Cauliflower and Shrimp Tacos with all the fixings

Ingredients (4-6 Servings)

4 ears of corn

2 cauliflower

25 shrimp

1/3 cup crumbled cotija cheese

1/2 diced red onion

1 cup cilantro

2 avocados

1 cup greek yogurt

3 tbsp mayo

4 limes

2 chipotle in adobo

1/2 green cabbage shredded

1 1/2 tsp smoked paprika

1 1/2 tsp paprika

1/2 tsp onion powder

2 1/2 garlic cloves

olive oil

salt and pepper

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Halibut with Miso Vinegar Sauce

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Summer Shrimp Salad